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and black tea
pleasantly tannic with a persistent finish
and the slightly caramelized sweetness suggests pairing with a sugar-cured baked ham
the impression of new charred barrels distinguishes this from its Old World counterparts
Finish: Long and lusciously sweet finish with lemon zest
Guiraud - 2007 (750ml) Malvasia-Trebbiano and black teaA gold colored wine. The palate has intense freshness as well as ripe apricot and orange zest flavors. The acidity cuts through the intense richness, leaving a wine that needs time to fully integrate, and then many more years to mature. ROGER VOSS Wine Enthusiast 96 points
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